Tony’s BBQ Catering is considered one of Eugene 's leading, affordable wedding caterers. We provide affordable full service end-to-end solutions for catering wedding receptions. Exquisite quality and brilliant service remains our forte. Our professional wedding event associates aim to make your wedding successful and memorable.

Prices quoted are for food per person.  Labor, and gratuity is in addition to quoted prices.

Dinner prices per person

Any 1 Meat Dinner + 2 side orders

 $13.95       50-100

  $12.95       101-450

$11.95       500+

Any 2 Meat Dinner + 2 side orders

$14.95      50-100

$13.95      101-450

$12.95      500+     

Any 3 Meat Dinner + 2 side orders

$15.95      50-100

$14.95      101-450

$13.95      500+     

(Additional side orders - $1.25 per person)

(optional gratuity not included in prices listed above)

Side Orders

BBQ Beans - Corn on the Cob (seasonal) - Potato Salad –Mac n Cheese-Fresh Cut French Fries-Tossed Green Salad-

Collard greens-Yams-Baked or Mashed Potatoes - Cole Slaw - Texas Rice –

Green Salad- Green Beans w/Ham - Fresh Fruit (seasonal)

Barbecue Meat

Brisket (Beef) - Pork Spare Ribs - Pork Loin – Tri tip – Pulled Pork

Turkey -- Boneless, Skinless Chicken - Chicken Breast

Louisiana Link Sausage (Hot or Mild)

Tony’s Award Winning Baby Back Pork Ribs or Beef Ribs or ST. Louis Pork Ribs Add $4.00 per person

Service Times

50-150 People = 1-1/2 Hours

151-250 People = 2 hours

251+ = 3 Hours

Extra Time Charges = $125 per Hour

Place Settings and Other Rental needs can be facilitated, please contact our office for a detailed quote

*Vegetarian Meals Available upon Request

 

Joining Tony’BBQ Catering's growing list of clients is as easy as a phone call or text, 541-525-2261.

The staff will put their years of experience at your disposal to assist you in planning your next meeting or event. Thank you from the staff.